A true comfort classic, my Cottage Pie is made with seasoned ground beef, slow-cooked with onions, carrots, and peas in a rich, savory gravy. It’s topped with creamy garlic mashed potatoes, a generous layer of aged cheddar, and baked until golden and bubbly.
 
And the best part? $5 from every purchase goes toward providing hot lunches for local children in need. Enjoy a delicious meal while making a difference—because good food should be shared with everyone.